INGREDIENTS
WHOLE WHEAT FLOUR INCLUDING THE GERM, WATER, YEAST, SUGAR/GLUCOSE-FRUCTOSE, WHEAT GLUTEN, SALT, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), CALCIUM PROPIONATE, VEGETABLE MONOGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, TOPPING: CORN MEAL.
May contain trace amounts of sesame seeds, milk products, egg products, soy products, sulphites.
NUTRITION FACTS |
|
| Per - 76 g | |
| Amount | % Daily Value |
| Calories - 180 (750 kJ) | |
| Fat 2 g | 3% |
| Saturated 0.5 g | 3% |
| + Trans 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 380 mg | 16% |
| Total Carbohydrate 32 g | 11% |
| Fibre 3 g | 13% |
| Sugars 2 g | |
| Protein 7 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 6% |
| Iron | 15% |