INGREDIENTS
BREAD: UNBLEACHED WHEAT FLOUR WATER, RYE FLOUR, SALT, YEAST, VINEGAR, DEXTROSE, MALT FLOUR, NATURAL DEHYDRATED SOURDOUGH (RYE FLOUR, BACTERIAL CULTURE), CALCIUM PROPIONATE, CANOLA OIL, SOYA LECITHIN.
SPREAD: VEGETABLE OIL (CANOLA, MODIFIED PALM AND PALM KERNEL), WATER, SALT, DEHYDRATED CHOPPED GARLIC, MODIFIED MILK INGREDIENTS, MONO AND DIGLYCRIDES, SOYA LECITHIN, POTASSIUM SORBATE, CITRIC ACID, ARTIFICAL FLAVOUR, VITAMIN A PALMITATE, VITAMIN D3. MAY CONTAIN COLOUR.
Allergens: Wheat, Soy, Milk and Sulphites. May contain Egg.
NUTRITION FACTS |
|
| Per - 41 g | |
| Amount | % Daily Value |
| Calories - 120 (500 kJ) | |
| Fat 4.5 g | 7% |
| Saturated 1 g | 5% |
| + Trans 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 220 mg | 9% |
| Total Carbohydrate 18 g | 6% |
| Fibre 1 g | 3% |
| Sugars 2 g | |
| Protein 3 g | |
| Vitamin A | 2% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 10% |